How To Make A Delicious Semur Ayam Telur (Chicken Egg Stew)

Resep Cara Membuat Semur Telur Kentang » Mudah, Enak dan Lezat
Resep Cara Membuat Semur Telur Kentang » Mudah, Enak dan Lezat from resep-ids.blogspot.com

Introduction

Semur ayam telur, also known as chicken egg stew, is a popular dish from Indonesia. It is a savory dish made with chicken, eggs, and a variety of spices. It is usually served with steamed rice, but can also be served with other types of rice such as nasi goreng or lontong. This dish is a favorite among both locals and tourists alike and is a great way to enjoy Indonesian cuisine.

Ingredients

Semur ayam telur requires the following ingredients: 500 grams of chicken, 3 eggs, 3 cloves of garlic, 1 onion, 2 tablespoons of oil, 1 teaspoon of tamarind paste, 1 teaspoon of sugar, 2 tablespoons of soy sauce, 1 teaspoon of ground ginger, 2 tablespoons of fish sauce, and salt to taste. All of these ingredients can be found in most supermarkets or local markets.

Instructions

The first step in making semur ayam telur is to prepare the chicken. Cut the chicken into small pieces and then season it with salt. Heat up a pan and add the oil. Once the oil is hot, add the garlic and onion and fry until the onion is soft. Add the chicken and fry until it is cooked through.

Once the chicken is cooked, add the tamarind paste, sugar, soy sauce, fish sauce, and ginger. Stir everything together and let it simmer for about 10 minutes. Then, add the eggs and gently stir them in until they are cooked through. Add salt to taste and adjust the seasoning if needed. Serve the semur ayam telur with steamed rice.

Variations

Semur ayam telur can be made with different variations. For a slightly sweeter version, add more sugar or a bit of palm sugar. To make it spicier, you can add chili peppers or red pepper flakes. You can also add vegetables such as carrots or potatoes to the dish. Whatever variation you choose, the result will be an incredibly flavorful and delicious dish.

Tips

When making semur ayam telur, it is important to use the freshest ingredients possible. Fresh chicken and eggs will make a big difference in the taste and texture of the dish. Also, be sure to adjust the seasonings to your own taste. You can add more or less of any of the ingredients to make the dish spicier or milder, depending on your preference.

Conclusion

Semur ayam telur is a delicious and flavorful Indonesian dish that is perfect for a quick and easy meal. It is a great way to enjoy Indonesian cuisine and is sure to be a hit with family and friends. With a few simple ingredients and a bit of time, you can make this delicious dish in your own home.

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